19th - 22nd April
Sit back, relax and let us take care of your family lunch this Easter.
Choose from a 2 or 3 course set menu featuring ora king salmon crudo, grilled Fremantle octopus, Victorian grass-fed porterhouse and more.
2 courses $55pp
3 courses $65pp
A range of dinner and bar specials will also be available across the weekend.
EASTER DINNER SPECIALS
Whole roasted flounder with salsa verde & grilled citrus
800g grass fed rib eye with hand cut chips & selection of sauces
Dark and white chocolate Easter egg with passionfruit & hot cross bun ice cream
EASTER BAR SPECIAL
Sunday Roast (available all weekend)
Overnight Roasted Beef Sirloin with Yorkshire pudding, mushy peas, roasted vegetables & beef jus