O’Connell’s has been at the forefront of pub gastronomy in Melbourne, blending a unique design and informality with award-winning food and service, for 140 years.
Over the years, it has been home to some of the city’s most well know chefs including Greg Malouf, Cath Kalka and Adrian Richardson, who contributed to its success and reputation. Keeping with tradition while adding his own personality and flair to the menu is Chef Aaron Starling.
We offer a range of function spaces and packages to suit any occasion. Choose from our elegant private dining spaces upstairs for intimate dinners, alternatively we have the Front Room for larger group events.View all our spaces
There is always something happening at O’Connell’s. Stay up to date with special events and offers.View all events and specials