New Year’s Eve

Tuesday 31 December

Celebrate the year that was in style.

On Tuesday 31 December, join us for a delectable 4 course New Year’s Eve feast for $75pp. Includes a glass of sparkling on arrival.

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MENU

AMUSE BOUCHE
Yarra Valley Salmon Caviar, Salmon Butter, White Bread
V/VG option: Hummus, EVOO, White Bread

FIRST ENTRÉE
Spanner Crab & Avocado ‘Cocktail’, Lemon, Dill
V/VG option: Heirloom Tomatoes

SECOND ENTRÉE
Duck & Pistachio Terrine, Fermented Stonefruit Jam, Fennel Lavosh
V/VG option: Spice Roasted Carrots

MAIN
Choice of
Charcoal Free Range Half Chicken, Spring Onion, Spiced Jus
220g Grass Fed Eye Fillet, Hand Cut Chips, Red Wine Jus
Ricotta Gnocchi, Sugar Snaps, Goats Cheese, Pistachio, Sourdough Crumbs
V/VG option: Vegan Gnocchi

Gem Lettuce for the table

DESSERT
Equatorial Chocolate Delice, Passionfruit Sorbet, Almond Wafer
V/VG option: Coconut Panna Cotta

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