MFWF Express Lunch

Monday 19 - Thursday 22 March

Enjoy our Express Lunch as part of the Melbourne Food and Wine Festival!

Head Chef Tom Brockbank has created a special two-course menu that includes a matched Victorian beverage for just $40pp. Each dish has been designed with Victorian suppliers in mind, with the intention of celebrating the fantastic produce we have access to on our doorstep.

Available from 12-4pm, Monday 19 to Thursday 22 March.
View our long lunch and cheese tasting event on Saturday 17 March.

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Open Hours

  • Monday – Sunday 12pm – 10pm

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